This vegan hemp cream is delicious, creamy and oh so heavenly! It makes a great icing for cakes, muffins or anything you want to add an extra creamy delicious dollop of dreaminess to!
Meat of 1 baby coconut (around 1 cup)
1 cup coconut water
1/2 cup PlanetHemp Hemp Seeds
3 tbsp maple syrup
1 tbsp vanilla
1/2 tsp lemon
pinch of lemon rind
Blend all ingredients except coconut meat and lemon rind for 1 minute in a high speed blender. Add in coconut meat and blend until creamy. Stir in lemon rind and
refrigerate for at least an hour.